Small Plates & Shareables

Crab Dip – A blend of sweet crab, cream cheese and a hint of Old Bay, served with pretzel sticks  16    Add extra pretzel sticks  3.50

Crab Bites – Pint-sized versions of our signature crab cakes served with fresh lemon and homemade cocktail sauce   Market Price 

Steamed Shrimp – A half pound of shrimp steamed with Old Bay and onions served with fresh lemon and homemade cocktail sauce   16 

Mussels – Fresh PEI mussels with a white wine and garlic sauce or our homemade marinara sauce. Served with garlic toast for dipping 15 

Chicken Tenders – Breaded boneless chicken tenders fried golden brown served with your choice of Buffalo, BBQ, hot bacon dressing or honey mustard sauce 13                                                               With fresh cut French fries 15.50

Crab Bruschetta Flatbread – Warm flatbread topped with fresh mozzarella, homemade bruschetta, and jumbo lump crabmeat. Drizzled with balsamic reduction and fresh basil 18

Bacon Jam Scallops – Fresh broiled sea scallops served with a mustard BBQ sauce and warm homemade bacon jam  19 

Sesame Tuna –  Ahi Tuna coated with sesame seeds and  seared rare. Served with, served with an Asian style cole slaw and soy sauce  17   

Seafood Quesadilla – Shrimp, crab meat, tomato, and cheddar jack cheese in a grilled flour tortilla served with Old Bay sour cream 16   

Fresh Cut Fries – Hand-cut in-house French fries cooked to order. Try them with Old Bay or malt vinegar!   6.50

Seafood Skins – Gold fried potato skins stuffed with shrimp, crab, and tomato. Served with an Old Bay sour cream   16

Fried Brussels Sprouts– Fresh Brussels sprouts tossed with a garlic, olive oil, and drizzled with a balsamic reduction  10


Cream of Crab – Our homemade blend of sweet crab, cream and sherry   cup 6 / bowl 8

Maryland Crab – Sweet crab in a tomato base with mixed vegetables  cup 6 / bowl 8

French Onion – Carmelized onions in a hearty beef broth, topped with croutons and melted gruyere cheese  bowl 7                                                              

Sandwiches, Burgers & Wraps

Served on toasted brioche roll with lettuce, tomato,  fresh potato chips and a pickle spear unless otherwise stated.                                                                                                                               Substitute fresh cut French fries  +2.50    pretzel roll  +2    gluten free roll +3

Crab Cake – Our signature broiled crab cake on a toasted roll   Market 

Chicken Caesar Wrap – Grilled or blackened chicken breast, romaine lettuce, parmesan cheese, and creamy Caesar dressing wrapped in a flour tortilla  16 

Yacht ClubSliced turkey and ham on toasted multi-grain bread with red onion, Swiss cheese, mixed field greens, apple slices, bacon, and mayonnaise  18

Fried Haddock Sandwich – Haddock fried golden brown served with homemade lemon caper aioli on a toasted rustic baguette 19

Chesapeake Chicken Melt – Grilled chicken breast topped with homemade crab dip, bacon and cheddar cheese nestled on a toasted pretzel roll   18 

Buffalo Chicken Wrap – Crispy chicken tossed in homemade Buffalo sauce wrapped in a flour tortilla with tomato, lettuce, gorgonzola cheese and bleu cheese dressing 16 

Steak Burger – Blend of short rib, chuck and brisket grilled to your liking served on a toasted brioche roll 16

Chesapeake BurgerSteak burger grilled to your liking topped with creamy homemade crab dip, smokey bacon, and cheddar cheese on a toasted pretzel roll   20

Powerhouse – Fresh mozzarella cheese, cucumber, lettuce, tomato, sprouts, mushrooms, carrots, mayonnaise, and seasonings. Served on toasted multi-grain bread 15

Blackened Steak Sandwich – Blackened flat iron steak, sliced thin and topped with sautéed onions,,, mushrooms, gorgonzola cheese, and balsamic reduction on a toasted rustic baguette 21

Cajun Mahi Sandwich – Blackened Mahi, topped with pepper jack and bacon. Served on a toasted roll   19

Shrimp Salad – Tender shrimp with diced red onions, celery, a touch of mayo and a hint of Old Bay. Try it as a wrap or open faced   15


Add American, Swiss, cheddar, provolone, gorgonzola, sautéed onions, sautéed mushrooms, sautéed peppers or bacon  1 each  Bacon jam 1.50


Steak Salad – Fresh mixed greens topped with roasted corn, gorgonzola cheese, red onion, tomato, and a seared brandied flat iron steak drizzled with balsamic reduction   22 

Tidewater House – Fresh mixed greens topped with tomato, red onion, cucumber, carrots, and sprouts with choice of dressing   12 

Spinach Salad – Fresh baby spinach with crumbled bacon, mushrooms, hardboiled egg and hot bacon mustard dressing   13

Classic Caesar – Crisp romaine lettuce, shaved parmesan cheese and croutons tossed with our creamy Caesar dressing   13

Buffalo Chicken Salad– Crispy buffalo chicken nestled atop a bed of  mixed greens, crumbled gorgonzola, red onion, and tomato served with bleu cheese dressing.      18  


         Salad Toppings

Chicken breast 9   Shrimp salad 13    Jumbo shrimp  14    Jumbo lump crab meat or broiled crab cake   Market     Fresh Salmon 15     Sea scallops 16    Tuna steak 16     Flat iron steak 16    Mahi  15

        Salad Dressings

 Hot Bacon, Bleu Cheese, Ranch, Sesame Ginger, Raspberry Vinaigrette

Side Menu 

House, Caesar, or Spinach Salad   3.50

Baked Potato, Sautéed Vegetables, White Rice, Fresh cut French fries, Homemade Potato Chips, Roasted Corn, Roasted Garlic Mashed Potato, Sautéed Brussels sprouts, or Cole Slaw   4

Twice Baked Potato  4

Garlic Toast  4

Ciabatta Rolls 3.50


Most menu selections can be made gluten free. Ask you server.


Fettuccini Pesto  – Sautéed spinach and tomatoes in a creamy pesto sauce  15  With your choice of grilled or blackened salmon 25, shrimp 28, or chicken 22

Pasta Primavera – Fresh sautéed vegetables in an herb Alfredo sauce tossed with linguine and topped with a dollop of our own marinara sauce   18 

Shrimp and Scallop Savory Sauteed shrimp, sea scallops, mushrooms, fresh herbs, and shallots in a white wine butter sauce tossed with linguine 30

Seafood Aglio e Olio – Shrimp, sea scallops, and jumbo lump crab meat, lightly sautéed in extra virgin olive oil with garlic, bell peppers, onions, and fresh tomato tossed with fettuccini, olive oil, and  parmesan cheese  34 

Pescatore Sauteed lobster, shrimp, scallops, mussels, and crab meat in our homemade marinara sauce and tossed with linguine 36

Lobster Mac n Cheese Sautéed lobster tail and tasso ham in three kinds of cheese and cavatappi pasta. Topped with bread crumbs and baked golden brown 32

Pasta add Ons

Sauteed or Blackened Shrimp 14   Sauteed or Blackened Scallops 16                   

Sautéed or Blackened Chicken Breast 9   Jumbo Lump Crab Meat Market    Crab Cake  Market

Tuna steak 16  Flat Iron Steak 16   Mahi 15 


Entrees served with your choice of two sides unless otherwise stated.

Crab Cakes – Two signature homemade crab cakes broiled golden brown   Market

Seafood Platter – Fresh salmon, sea scallops, shrimp, and a petite crab cake   broiled to perfection served with lemon and drawn butter  3

Fish and Chips – Golden fried bear battered haddock served with fresh cut French fries and cole slaw 25

Cake and Ribs Half rack of ribs smothered in sweet moonshine BBQ sauce served with a broiled crab cake, fresh cut French fries, and cole slaw Market

Bay and Beef – Tender center cut 8oz. filet paired with our signature crab cake Market 

Salmon Dinner – Fresh salmon, grilled or blackened  24

Salmon Florentine – Fresh salmon, grilled or blackened, smothered with creamy sautéed spinach   26

Filet Mignon – Tender center cut 8oz. filet cooked to your liking    50

Cowboy Steak – 16 oz. bone in ribeye grilled or blackened to your liking    48

BBQ Ribs– Slow roasted ribs smothered in sweet moonshine BBQ sauce served with fresh cut French fries and cole slaw    24 


Most menu selections can be made gluten free. Ask your server.


To our valued customers:

Due to fluctuating crab prices and availability, all items with crab meat are currently ‘Market’ priced. Hopefully, this will only be a temporary shortage.


Children’s Menu

Grilled Cheese with Fries & Apple Sauce   7

Chicken Tenders with Fries & Applesauce   8

Homemade Mac-N-Cheese with Applesauce   7

Hamburger with Fries & Applesauce   7  Add cheese or bacon for $1

Garden Salad   5

Pasta with Marinara Sauce   7

Substitute Carrot & Celery Sticks or Sautéed Vegetables for French Fries at No Additional Charge