Restaurant Week Specials 

19-28 January 2024

$45 per person

 

1st Course

Choice of our homemade soup of the day, Cream of Crab, or Maryland Crab soup

 

2nd Course

Choice of a house, Caesar, or spinach salad

 

 

3rd Course

Choice of the following entrees served with two sides

Single Crab Cake Dinner

Crab and Chicken Dijon

Grilled or Blackened Mahi

Fried Shrimp Dinner

Flat Iron Steak

 

4th Course

  Choice of one of our delicious desserts